A locally produced Yemini spicy blend of very distinct characher. This is a hot sauce made with chilli, garlic, coriander and middle eastern spices. This blend is fresh, hot, tasty, delicious and versatile. Simply used as a table sauce for the brave, or as a dip by adding chopped tomatoes, sour cream or mayo. Rub it into fresh fish or meat before cooking to add a lively flavour. Add to stocks and soups to add a depth of character and heat. It can be used neat but not for the faint heated so try a little before deciding how hot you really like.

Spice is the variety of life