Oak Smoked Salmon Trimmings Traditionally Smoked -200g

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Traditionally Smoked Oak Smoked Salmon Trimmings (Salmo salar)

Loose Salmon trimmings suitable for quiches,salads, pies, and cooking to add flavour and character to a wide range of dishes.

approx 200g
Vacuum Packed for extended shelf life.
This product is ready to heat or enjoy straight from the pack
Catch Area FAO Area 27 (Atlantic, Northeast) Farmed . Norway or Scotland
Approx serving size 100 g
Use within 3 days of opening.
Suitable for freezing
Please beware this product may contain bones
Allergens Include Fish

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Oak Smoked Salmon Trimmings Traditionally Smoked -200g

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