Traditionally Smoked Oak Smoked Salmon Trimmings (Salmo salar) 

Loose Salmon trimmings suitable for quiches,salads, pies, and cooking to add flavour and character to a wide range of dishes.

• approx 200g 
• Vacuum Packed for extended shelf life.
• This product is ready to heat or enjoy straight from the pack 
• Catch Area FAO Area 27 (Atlantic, Northeast) Farmed . Norway or Scotland
• Approx serving size 100 g 
• Use within 3 days of opening. 
• Suitable for freezing
• Please beware this product may contain bones 
• Allergens Include Fish