Traditionally Smoked Oak Smoked Salmon Trimmings (Salmo salar)
Loose Salmon trimmings suitable for quiches,salads, pies, and cooking to add flavour and character to a wide range of dishes.
- approx 200g
- Vacuum Packed for extended shelf life.
- This product is ready to heat or enjoy straight from the pack
- Catch Area FAO Area 27 (Atlantic, Northeast) Farmed . Norway or Scotland
- Approx serving size 100 g
- Use within 3 days of opening.
- Suitable for freezing
- Please beware this product may contain bones
- Allergens Include Fish